This product contains alcohol, which means that it is only for over 18s
This large custom made, leather strapped and reusable willow gift basket is filled to the brim with our favourite selection of sweet and savoury treats. It's a little bit of everything to share around the office or for the teetotaller foodie who appreciates the finer things in life. This is a great gift for all occasions and one of our best sellers.
This hamper contains:
Culley’s American hickory sauce (150ml) – mild heat.
Hawthorne award winning Kidnappers Breakfast blend coffee – filter/plunger grind (250ml).
Heavenly Fudge hand-made dark chocolate fudge sauce (250ml).
Heilala vanilla syrup made from 100% pure vanilla (250ml).
Line's Knaekbrod Danish cumin cracker bread (110g), Cuisine Artisan award winner.
Bonnie oatcake biscuits - canterbury linseed (180g), Cuisine Artisan award winner.
Maison Therese piccalilli (330g), made in the Hawkes Bay.
La Petite orange and toasted sesame organic chocolate (70g).
Salash bachka pork salami (250g), medium hot.
Zealong organic heritage own breakfast tea pyramid bags (15 biodegradable pyramid bags / 35g).
Te Mata Figs just fig preserve (300g), produced in the Hawkes Bay.
Fresh As whole freeze dried raspberries (35g).
First Press Grape Juice Sampler (250ml x 4 bottles), produced in Gisborne.
Terra Sancta extra virgin olive oil (500ml), produced in the Hawkes Bay.
The Damson Collection damson plum, walnut and honey terrine (130g).
The Kolachi Kitchen chocolate cranberry cookies (760g), baking in a jar.
Totara Cottage sweet salty sesames (150g).
Fix & Fogg fruit toast peanut butter (375g).
Wellington Chocolate Factory (WCF) award winning salted brittle caramel chocolate (85g).
Taste Of The Alps pinot noir quince jelly (250g), hand made in Wanaka.
West Coast Cocoa baking cocoa (250g).
*To add more items to this hamper, visit the Build Your Own section. Some items may not fit but not to worry, we will let you know if that is the case.